A new bioplastic bag manufacturing centre has been inaugurated in Hanimaadhoo, Haa Dhaalu Atoll, marking a step forward in efforts to improve environmental sustainability and food security in the Maldives.
The facility, established by the Small Island Geographic Society (SIGS), was officially opened on Sunday by the Minister of Agriculture and Animal Welfare, Dr Mariyam Mariya. Speaking at the ceremony, the Minister announced that the government will soon introduce a national packaging system designed to meet international food safety standards.
Dr Mariya noted the growing environmental challenges facing the country, including rising levels of plastic pollution. Citing findings from a SIGS study, she said households in a city such as Hulhumale’ use more than three million plastic bags every year, each taking up to two decades to fully decompose.
She also drew attention to recent scientific evidence showing the presence of microplastic particles in human organs and bloodstreams, entering through food, water, and air.
The Minister described the new centre as an example of innovation, noting that the bioplastic bags produced there are biodegradable and provide a sustainable alternative to conventional plastic. She commended SIGS for its ongoing research and promotion of sustainable practices for managing agricultural and household waste, describing these efforts as important in reducing food wastage and lowering dependency on imports.
Dr Mariya said the upcoming packaging system for Maldivian products, particularly food items, is being developed to align with international standards and forms part of a wider government strategy for sustainable development.
The project was developed through collaboration between SIGS and several partners, including the World Bank’s PLEASE initiative, the Sustainable Energy and Climate Action Plan (SECAP), and the United Nations Office for Project Services (UNOPS).
According to the Minister, the government remains committed to supporting local production and improving packaging quality to enhance the marketability of Maldivian goods.
